Paddock to Pizza Menu

With a focus on our own estate-grown produce and house-made dough, Tristan’s pizza menu is a relaxed yet sophisticated way to bring the whole party together. Enjoy watching Tristan and the team top your pizzas live, before cooking them in our premium Gozney pizza ovens.

Through the lens of Ashley St George.


the menu

Queen Margarita
Buffalo Mozzarella, Basil, Tomato Passata (v)

Salamanca
Hot Pepperoni, Mozzarella, Parmigiano Reggiano, Chilli Oil

Garlic Honey
Garlic butter, mozzarella, desiree potato, parmigiano reggiano, Mona Farm honey (v)

Mona Farm Garden
Cashew, basil pesto, pickled fennel, radicchio, garlic, parmigiano reggiano (v) (ve available)

Seafood
Smoked mussels, Bottarga, red pepper, kalamata olive, Mozzarella and Passata
Pre-order only. Maximum 1 seafood pizza selection per event.

Garlic Prawn
Herb & garlic prawns, Ortiz anchovy, potato, Parmigiano Reggiano
Pre-order only. Maximum 1 seafood pizza selection per event.

Chef’s Seasonal Salad
Salad must be pre-ordered and cater for all guests.

Sample Menu – subject to change. Available for welcome and recovery events only. Set-up fee and food minimum spend requirement applies as per contract. Please see your event coordinator for more information.


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