Posts tagged The Menu
On Our Menu – Local Collector Wines

Alex McKay started Collector Wines in 2005 with just a handful of cool climate shiraz and a determination to make elegant, long-lived wines. Fast forward to today, and the winery is known for wines that sing with a purity of regional expression and varietal definition. Collector Wines matched an exquisite selection of their wines to the fire-inspired 5-course menu at the Mona Farm x Firedoor event in November. A culinary collaboration ending in a red lunar eclipse over dessert.

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