Sample Weekend Itinerary

 



Thursday | Arrival & Welcome Event

  • Wedding couple arrives at Mona Farm and meets with Hospitality Director, Michael De Wet to review all event details and drop off stationery, guest favours, and personalised wedding items.

  • Wedding guests arrive at Mona Farm and check into their guest houses, with personalised door hangers indicating room allocations.

  • With a glass of Champagne in hand, the wedding party runs through the wedding ceremony and practices their entrance to the reception.

  • Guests are invited to join the couple at The New Stables for a Welcome Dinner. Mona Farm sets the space with relaxed outdoor furniture, a bar, and provides glassware, ice and ice buckets, cutlery, speakers, and a microphone if required, with pizzas flowing throughout the evening.

 

Friday | Wedding Day

  • Mona Farm team delivers eggs, bacon, sourdough, seasonal fruit and accompaniments to each guest house.

  • A guided beginner’s yoga session aimed to energise the body and prepare the group for the day ahead.

  • Guests are invited to explore the heritage-listed town of Braidwood, including Mona Farm’s sister businesses; The Albion Café or Provisions Deli & Creperie.

  • Create some unforgettable memories while bonding with the boys during a two-hour fly fishing lesson on Mona Farm’s Lake.

  • A selection of wraps, seasonal salads and gourmet baguettes are delivered to the wedding party in their respective guest houses.

  • Greet your guests with a sparkling station set in The Rose Garden, offering a glass of Champagne and a refreshing San Pellegrino sparkling water.

  • Guests are ushered to the Croquet Lawn and seated ahead of the ceremony commencing.

  • Guests are ushered to The Homestead Lawn for the post-ceremony drinks. An acoustic music duo plays in the background as guests enjoy roving canapés and signature cocktails.

  • The newly married couple pours the Champagne Tower. Guests are invited to enjoy freshly shucked oysters accompanied by a delicious Champagne & French shallot vinaigrette.

  • The celebration is officially welcomed with a speech from the newlyweds.

  • Guests invited to walk over The Bridge and along Pear Tree Lane to the reception, where they are greeted by Mona Farm’s resident Highland Cows, who are always happy to pose for photos.

  • MC to introduce first round of speeches (i.e. Parents of the newlyweds)

  • Guests begin the evening with an entrée of duck tortellini with beetroot puree, pine nut & currant dressing or herb crusted tuna with tuna mayo, fennel salad & avruga.

  • Italian porchetta with fresh fennel & rosemary, roasted potatoes, seasonal greens and bistecca all fiorentina is served.

  • Slip away to enjoy a quiet moment together and capture some sunset pictures. There is often time for a quick dress change as well.

  • After the final speech, the couple cut the wedding cake and have their first dance.

  • Kick off the dancefloor with an Espresso Martini from the perfectly balanced, six-tier tower.

  • Lychee & coconut panna cotta, mandarin sorbet and a rich chocolate mousse with edible flowers is served roving to guests. Mona Farm’s White Chocolate & Raspberry wedding cake served canapé style to guests.

    Artisan coffee & specialty tea available at the bar.

  • A late night snack of mini cheeseburgers and shoestring fries are served.

  • The bar closes at 11:00pm, latest conclusion time & last bus departure for offsite guests at 11:30pm. Onsite guests return to their accommodation (perhaps gathering for a nightcap and debrief at The New Stables first).

 

Saturday | Recovery Lunch

  • Finska, Corn Hole and of course, Croquet, are set up at The Croquet Lawn.

  • Featuring smoked beef brisket cooked over local timbers, barbequed corn cobs, potato salad with cornichons & Dijon mustard and more, this is a theatrical yet relaxed menu. Pair this with Bloody Mary cocktails and an Aperol Spritz so guests can continue the celebrations.

  • Enjoy some leftover White Chocolate & Raspberry wedding cake from the night before.

  • Grazing platters are delivered across the estate for guests to enjoy in the comfort of their own accommodation.

 

Sunday | Departure

  • Check out of your accommodation and farewell your guests, who will all be raving about the ‘best wedding they’ve ever been to’. Stop by one of our sister businesses, Provisions or The Albion in Braidwood on your way back home.

 

Please note, this sample itinerary is based on an October - March weekend wedding.

Please note, some experiences listed in this itinerary may incur additional costs. Please refer to your contract or speak with your planner for further details.

 
WeddingsCherie