Looking for some Autumnal wedding inspiration? Here’s Izzy & Elliot’s April wedding — through the lens of Jimmy Raper.
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With a focus on our own estate-grown produce and house-made dough, Tristan’s pizza menu is a relaxed yet sophisticated way to bring the whole party together. Enjoy watching Tristan and the team top your pizzas live, before cooking them in our premium Gozney pizza ovens.
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Earlier this month we spoke with Maggie Hewitt, Founder & Fashion Designer of New Zealand Fashion Label, Maggie Marilyn about what to wear this wedding season. Familiar with Mona Farm, Maggie recommended outfits that will take you from the car ride right through to the welcome, wedding & recovery day. Here’s Maggie’s Mona Farm wardrobe selects.
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With so many beautiful venues across Australia, we appreciate how difficult it can be to choose ‘the one’. For most wedding couples, choosing their venue is the biggest (and most costly) decision they make - comparative research is critical. According to industry experts such as our General Manager Romy, in addition to ensuring the venue’s style, capacity, service & coordinators are a good fit, the most important part of your research should focus on understanding the venue’s inclusions.
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he classic ‘can’t-go-wrong’ colour palette? Black, white and fresh greens. Take a scroll through Nicolle & Alex’s summertime wedding and take notes.
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True to their laid-back & cool aesthetic, Charlie & Iona opted for a wedding that was both luxurious yet relaxed. Here’s Iona & Charlie’s Friday wedding — through the lens of Jimmy Raper.
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After waking up to a lilac sunset, Camila & Rich got ready in their respective Guest Houses before meeting each other at the end of the aisle. The day had been silvery and overcast but, poetically, as soon as Camila stepped down the aisle, the sun started to shine through. It was an incredible moment and one that made the ceremony feel even more momentous. One last thing, that cake!
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Natalie and Aaron’s Macedonian Autumn wedding was a truly enchanting affair. The cosy atmosphere, golden hues reflecting the season’s vibrant colours, and excited guests made the celebration unforgettable. And let’s not forget the showstopper- a breathtaking 10-tier cake that left everyone in awe.
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Considering booking Mona Farm exclusively for your next milestone event? If an in-person tour isn’t possible, we encourage you to book a virtual tour with our Director of Brand & Experience, Romy Besnard.
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Introducing: Wedding Cakes by Mona Farm — Three artisan cakes crafted by Mona Farm’s resident Pastry Chef, Poppy Wilson. British-born Wilson worked under renowned British Chef Peter Sanchez-Iglesias at Michelin-starred restaurant ‘Casamia’ before joining the team at Mona Farm in 2022. Each wedding cake is expertly designed and baked by Poppy across a meticulous 16-hour process.
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For two magical weeks of the year, a carpet of bluebells covers our Elm Wood floor. Lucky for Katie and Joe, their wedding fell right in the middle of this spectacular time in spring.
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Three weeks ago, on a sun-drenched day in April, Sarah & Ash tied the knot in The Pine Forest. They were the first couple to use this location and we have a feeling they won't be the last! In collaboration with LB Styling, The Pine Forest was transformed into an 'unstructured yet elegant' garden sanctuary boasting a sunlit aisle, dappled light & natural symmetry. Here at Mona Farm you have the freedom to design an experience that reflects your unique aesthetic. So dream big — we'll deliver.
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In mid-Autumn, Edwina Bartholomew and her gorgeous family joined us at Mona Farm to shoot the cover of Women’s Weekly. During their stay the family of four embarked on a farm tour with John, enjoyed a three-course dinner courtesy of Tristan and made the most of Mona Farm’s rich Autumnal gardens.
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On your wedding day, there’s no ‘right’ or ‘wrong’ way to do things. We encourage couples to use the spaces that speak to them. For Mona Farm couple Alex and Alex, they naturally gravitated towards The Rotunda Lawn. Had we hosted a ceremony on our Rotunda lawn before? No. Were we excited to do so? Yes!! With Mona Farm all to yourselves, you have the freedom to design a wedding that is uniquely you. So dream big, we’ll deliver.
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When you think ‘summer wedding’ — what comes to mind? For Mona Farm couple Georgia & Will Summer meant South Coast Oysters & Spritz Cocktails. Blue skies, outdoor dining and floral embellishments. It called for breakfast Bollinger, sunshine and making the most of that glistening lake.
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Four outfit changes. Three spectacular nights. Two wedding ceremonies (Hindu & Sri Lankan). One of our favourite weddings to date! Here’s Hashini & Rithvik’s New Year’s Eve Wedding — through the lens of Matt Ashton.
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The best way to enjoy Mona Farm is over a three-day booking inclusive of a Welcome & Recovery Event. From budget-to-blow-out, no one delivers these events like we do. Take Brigitte and Matt for example. On a sun-soaked Saturday in December, Mona Farm bride Brigitte Murty and her newly wed husband, Matt held a recovery day for the history books. Featuring a Summer Spritz Station, Spirit Bar, lawn games, Tristan’s Smoke & Fire Menu and more, their guests had an absolute ball.
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Effortlessly stylish, unpretentious and whimsical, LB Styling and its founder, Laice Bollen are the antithesis of ‘cookie-cutter’. If you aren’t familiar with LB Styling, we recommend you get yourself acquainted with her work. Stat. LB has a knack for identifying emerging trends (often before they surface) and bringing them to life in a way that feels exciting, innovative and refreshingly different. From sleek minimalism to high-octane maximalism, LB Styling translates vision boards to experiences. With two LB x Mona Farm weddings coming up this year, we thought this was the perfect time to pin Laice down and talk to her about what she’s predicting for 2023.
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For their wedding reception, Brigitte & Matt decided to do things differently. In collaboration with The Make Haus, the couple ditched the classic white aesthetic for a bolder, riskier choice - all black. Featuring black linen, black crockery, black cutlery and black Bentwood chairs, Brigitte & Matt’s moody reception was a genuine ‘surprise and delight’ moment for guests, many of whom commented that they had never seen anything like it.
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